This recipe is a delicious, high-protein, low-carb meal that is ready in just 15 minutes. The flavorful chicken is paired with a light and refreshing salad, making it a great option for those looking to lose fat or gain muscle.
Prep Time 5 minutesmins
Cook Time 14 minutesmins
Course Main Course
Cuisine American
Servings 1
Calories 360kcal
Equipment
Air Fryer
Ingredients
Base
1chicken breastboneless, skinless
1/2headRomaine lettucecan use any greens of your choice
5cherry tomatoes cut into 4 pieces
handful of sliced onions
1tbspfetta cheese crumbled
2tsplemon juice
1tbspmustard
Spice Mix
1tspgarlic powder
2tspsalt
1tsppepper
1tspseasoning of your choice
Instructions
Cooking the chicken
Flatten the chicken breast and make shallow cuts in the thicker areas, for even cooking.
Apply a thin layer of mustard to the chicken and season both sides with salt, pepper, garlic powder, and your choice of seasoning.
Place the chicken in the air fryer and cook for 12 minutes, flipping halfway through.
Let the chicken rest for 2 to 4 minutes before slicing.
Salad
While the chicken is cooking, mix the lettuce, cherry tomatoes, red onion, and feta cheese in a bowl. Season with salt, pepper, and lemon juice and toss to combine.
Serve
Now place the chicken and salad, do a taste test, and adjust the seasoning as needed.